Roast Chicken w/Huli Brasa Marinade. Finished with Aji Sauce and Herbs. Served with Roasted Fingerling Potatoes, Kimchi Brussel Sprouts, Topped w/Fried Garlic
Huli Brasa Chicken
Order must be in on Wednesday by 12 pm
Pick-up Hot meal Wednesday 4- 5 pm
at Waimea Valley Visitor Center
Orders places after 12 pm Wednesday will be processed for the following week.